Everyday cooking
BBQ Midsummer Dream Salad
We call the perfect summer salad for BBQs 'Roasted Midsummer Dream Salad'. It is light and vibrant made with fresh veggies, figs and Violife Grill Me!
![prep time]()
Cooking time15 minutes![preparation time]()
Prep time5 minutes![servings]()
Servings4 portions
- 200 g Violife grill me!, sliced
- 2 tbsp olive oil
- 100 g kale roughly chopped
- 100 g lambs lettuce
- 10 large figs halved or quartered
- 20 coloured baby heirloom tomatoes
- 100 g fresh raspberries
- 1 scallion sliced
- a pinch of salt
- balsamic vinegar for serving
- toasted baguette for serving
- 1 Brush Violife Grill Me! with olive oil and throw on a preheated barbecue. Grill for 3 minutes on each side. Remove from the grill and cut into bite sized pieces.
- 2 Throw the figs on the barbecue and grill for a couple of minutes until caramelized.
- 3 On a salad plate, layer the kale and lamb's lettuce at the bottom and top with the figs, tomatoes, raspberries, and scallions.
- 4 Add the Grill Me! bites and drizzle with balsamic vinegar.
- 5 Toss well and serve!
