Previous slide Next slide Carousel slide Pause slide movement Resume slide movement
use left or right arrow keys to navigate the tab,
Page First page Last page More pages Next page Previous page
Press Enter or Space to expand or collapse and use down arrow to navigate to the tab content
close menu open menu
Click to read more about this recipe
Includes
Your webbrowser is outdated and no longer supported by Microsoft Windows. Please update to a newer browser by downloading one of these free alternatives.
Party

Pasta Skewers

Pasta Skewers are the best vegan finger food idea! Try on skewers with perfectly melted Violife Epic block and Violife Mozzarella flavour. So yummy!

  • prep timeCooking time10 minutes
  • preparation timePrep time20 minutes
  • servingsServings4 portions
Lunch
Dinner
Main
Italian
recipe image Pasta Skewers
  • 200 g Violife Epic Cheddar flavour block, in sticks
  • 200 g Violife Mozzarella flavour Grated
  • 1 packet of penne pasta
  • 50 g marinara sauce
  • fresh basil leaves to decorate
  1. Boil the penne according to packet instructions.
  2. Cut Violife Epic Cheddar flavour block in thick slices, that will fit into the penne holes and slide them in.
  3. Pass six stuffed penne through each wooden skewer and place them on a lined baking tray. Brush over well with the marinara sauce and then sprinkle with a generous amount of Violife Mozzarella flavour grated.
  4. Bake for 5-10 minutes at 180°C until nicely melted.
  5. Remove from the oven and garnish with some basil leaves.
  6. Pull apart and enjoy!

Related Recipes

 

Related products