Everyday cooking
Vegan Pizza Margherita
Vegan Margherita Pizza topped with Violife Just Like Mozzarella shreds. Delicious, simple and satisfying!Enjoy with the entire family!
Cooking time20 min
Prep time5 min
ServingsPortions 2

- 1 pack Violife Just Like Mozzarella shreds
- 1 pack store-bought vegan pizza dough
- 1 marinara tomato sauce
- fresh basil leaves
- 1 tsp fresh oregano
- Preheat oven to 355°F.
- Use a rolling pin to make a pizza shape with your pizza dough. Top with the sauce and then sprinkle Violife Just Like Mozzarella shreds. Place on a lined baking tray and bake the pizza until the crust is golden on the edges, around 15-20 minutes.
- Sprinkle with fresh basil and oregano and serve.
