Everyday cooking
Traditional Greek Salad
Greek salad and vegan! A delicious combination of Violife Just Like Feta, tomatoes, cucumber, olives and peppers. Amazing summery salad!
![preparation time]()
Prep time10 min![servings]()
ServingsPortions 2
- 7 oz Violife Just Like Feta Block (cut in cubes)
- 10.5 oz tomatoes (quartered)
- 1 large cucumber (sliced)
- 3.5 oz Kalamata olives
- 1 medium sized onion (sliced)
- 1 green pepper (sliced)
- 1 red pepper (sliced)
FOR THE DRESSING:
- ½ cup olive oil
- ¼ cup apple vinegar
- lemon juice
- Fresh and dried oregano
- 1 tsp mustard (mild)
- fresh oregano leaves
- salt and freshly ground pepper, to taste
- In a mixer blend together all the ingredients for the dressing.
- In a salad bowl add all the ingredients for the salad and the dressing, and mix thoroughly. Top with Violife Just Like Feta in cubes and sprinkle with dried or fresh oregano.
