Fine dining
Strawberry Watermelon Salad
Prep time10 minutes
Servings4 portions
![recipe image Strawberry Watermelon Salad](/en-my/-/media/Project/Upfield/Brands/Violife-Foods/Violife-Foods-MY-New/Assets/Recipes/sync-images/bb6a940b-c766-4447-b111-c86628a0c3ab.jpg?rev=675c6beca9924387b5559cd11cc7962c)
FOR THE SALAD:
- 1 pack Violife Greek White Block, in cubes
- 200 g kale, chopped
- 2 cucumbers, ribonned
- 150 g strawberries, quartered
- 1 watermelon, Parisienne
- Mint leaves, to serve
FOR THE DRESSING:
- thyme sprigs
- 2 tbsp agave syrup
- Juice of 2 limes
- lime zest
- 3 tbsp olive oil
- Salt and pepper, to taste
- Toss all salad ingredients together in a large bowl and mix thoroughly.
- Whisk the dressing ingredients together in a small bowl.
- Drizzle dressing over the salad and garnish with mint leaves.
![](/en-my/-/media/Project/Upfield/Brands/Violife-Foods/Violife-Foods-MY-New/Logos/violife-vegan.png?rev=955e6e78820149599126f74eaf6aec4e)